Vol. 9 No. 2 (2024)

Articles

• Effect of Aloe Vera, Wood Ash, and Indole-Butyric Acid on In-Vivo Macro Propagation of Robusta Coffee Stem Cuttings

  Keimusya Rauben, Arinaitwe, A.Byarugaba, Osiru, .O David

  55 - 67

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• Effect of Climate Change on Crop Yield in Nigeria

  Ayodele Olumide

  24 - 34

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• Effectiveness of Agricultural Extension Programs on Crop Productivity in India

  Vihaan Raj

  1 - 12

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• Smallholder-based Mango Value Chain and the Integration of Food Safety and Food Loss Reduction in Cambodia’s Crossborder Trade

  Maria Theresa Medialdia, Maria Cecilia Salamat , Antonio Acedo Jr.

  35 - 54

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• Leveraging Digital Technologies for Sustainable Agriculture in Enhancing Social and Economic Development in Kenya

  Dr. Andrew Shangarai Jumanne, PhD

  13 - 23

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