Factors That Impact Productions of Crops in Northern China
DOI:
https://doi.org/10.47604/ijcs.2025Keywords:
Crops, Climate Change, Irrigation, ProductionAbstract
Purpose: The study aims to illustrate how climate change can be used as an advantage to increase crop productions.
Methodology: Past experiments and theory done by other researchers.
Findings: adopting different techniques contributed towards increase in crop productions in different district in China.
Downloads
References
Chandio, A. A., Jiang, Y., Rehman, A., & Rauf, A. (2020). Short and long-run impacts of climate change on agriculture: an empirical evidence from China. International Journal of Climate Change Strategies and Management, 12(2), 201-221. https://doi.org/10.1108/IJCCSM-05-2019-0026
Chandio, A. A., Nasereldin, Y. A., Anh, D. L. T., Tang, Y., Sargani, G. R., & Zhang, H. (2022). The Impact of Technological Progress and Climate Change on Food Crop Production: Evidence from Sichuan-China. International Journal of Environmental Research and Public Health, 19(16). https://doi.org/10.3390/ijerph19169863
Cheng, J., & Yin, S. (2022). Quantitative Assessment of Climate Change Impact and Anthropogenic Influence on Crop Production and Food Security in Shandong, Eastern China. Atmosphere, 13(8), N.PAG. https://doi.org/10.3390/atmos13081160
Hang, X., Danso, F., Luo, J., Liao, D., Zhang, J., & Zhang, J. (2022). Effects of Water-Saving Irrigation on Direct-Seeding Rice Yield and Greenhouse Gas Emissions in North China. Agriculture; Basel, 12(7), 937. https://doi.org/10.3390/agriculture12070937
Hu, Fan, Liu, Yu, Liang, Chen, You, Wu, & Yan. (2019, February 7). Rice production and climate change in Northeast China: evidence of adaptation through land use shifts. Retrieved October 15, 2022, from https://iopscience.iop.org/article/10.1088/1748-9326/aafa55/pdf
Jiang, R., He, W., He, L., Yang, J. Y., Qian, B., Zhou, W., & He, P. (2021). Modelling adaptation strategies to reduce adverse impacts of climate change on maize cropping system in Northeast China. Scientific Reports, 11(1), 1-13. https://doi.org/10.1038/s41598-020-79988-3
Lenski, R. E. (1984). Food limitation and competition: a field experiment with two Carabus species. The Journal of Animal Ecology, 203-216.
Peng, Tang, & Zou. (2015, December 15). Current Status and Challenges of Rice Production in China. Taylor and Francis Online. Retrieved October 15, 2022, from https://www.tandfonline.com/doi/abs/10.1626/pps.12.3
Pickson, R. B., He, G., & Boateng, E. (2022). Impacts of climate change on rice production: evidence from 30 Chinese provinces. Environment, Development & Sustainability, 24(3), 3907-3925. https://doi.org/10.1007/s10668-021-01594-8
Ribeiro, J. M. P., Berchin, I. I., Silva Neiva, S., Soares, T., Albuquerque Junior, C. L., Deggau, A. B., Amorim, W. S., Barbosa, S. B., Secchi, L., & Andrade Guerra, J. B. S. O. (2021). Food stability model: A framework to support decision"making in a context of climate change. Sustainable Development, 29(1), 13-24. https://doi.org/10.1002/sd.2128
Xu, Y., Ge, J., Tian, S., Li, S., Nguy-Robertson, A. L., Zhan, M., & Cao, C. (2015). Effects of water-saving irrigation practices and drought resistant rice variety on greenhouse gas emissions from a no-till paddy in the central lowlands of China. The Science of the total environment, 505, 1043-1052. https://doi.org/10.1016/j.scitotenv.2014.10.073
Yu, Y., Tian, Q., & Yan, F. (2022). Climate change and its impact on rice acreage in high-latitude regions of China: an estimation by machine learning. International Journal of Climate Change Strategies and Management, 14(4), 313-331. https://doi.org/10.1108/IJCCSM-11-2020-0124
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Basma Kraif
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution (CC-BY) 4.0 License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
